Pulses are the edible seeds of plants belonging to the legume family, known as Leguminosae, that people harvest solely for their dried seeds. The term ‘pulse’ derives from the Latin word ‘puls,’. Pulses contain high levels of fiber and protein, and they have low fat content. Additionally, they fix nitrogen, thereby improving the environmental sustainability of cropping systems.
TIME OF SOWING
JUNE TO AUGUST
SEED RATE PER ACRE
1.5 TO 2 KG
POD COLOUR
GREEN WITH BROWN STREAK
FLOWER COLOUR
YELLOW
GRAIN COLOUR
WHITE
GRAIN PER POD
5 TO 6 GRAIN (APPROX.)
PLANT HIEGHT
5 TO 6 FEET (APPROX.)
DAY TO MATURITY
150 TO 160 DAYS
YIELD PER ACRE (APPROX.)
1000 TO 1200 KGS.
Key Features:
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